Homegrown wood-fired pizza, local drinks and community in a tucked-away setting.
Bringing people together over good food is our passion. Our wood-fired pizza provides us an opportunity to share ingredients we’ve grown here on our farm or sourced from our farmer friends. We invite you out mingle with the locals in “Decorah’s Backyard.” Come wander the field roads, relax and reconnect over our artisan pizza.
2024 Pizza Nights
RESERVATIONS REQUIRED
(Reservations can be made starting at Noon the Monday before the upcoming weekend)
May (Fri/Sat): 3/4, 10/11, 17/18, 24/25, 31
June (Fri/Sat): 1, 7/8, 14/15, 21/22, 28/29
July (Fri/Sat):* 12/13, 19/20, 26/27
August (Fri/Sat): 2/3, 9/10, 16/17, 23/24, 30/31
September (Fridays Only): 6, 13, * 27
October (Saturday Mid-Day Only): 5, 12, 19, 26
*Please note that this season we are taking two weekends off. We will be CLOSED July 5/6 and September 20th
Our Pizza
Pizza is the perfect canvas for locally grown ingredients!
By eating our wood fired pizza you are supporting our small farm and many other small local farms and businesses. The fuel source for our oven is Burr Oak that was harvested and split right here on our farm. Between the pizza toppings and the fuel used to cook the pizza, food doesn’t get much more local than this!
Why local food?
The taste and quality of the ingredients we raise here and source from our farmer friends are unparalleled in their flavor and beauty! We want to serve you the very best. And also…we want our food dollars to support a more resilient food system that considers the climate, future generations and the health of soil, water, animal and human communities.
WOOD FIRED PIZZA
Our pizza menu is constantly changing to make use of the very best seasonal ingredients. Pizzas are 16” and serve 2-3 (depending on your appetite).
We proudly feature these ingredients from local farms and small business throughout our pizza season:
Driftless Provisions - Sopressata Salami, Spicy Pepperoni, Italian Sausage
Tailwind Acres - Shiitake and Oyster Mushrooms
Reconnected Farms - Oyster Mushrooms
Canoe Creek Produce - Edible flowers
Sweet Season Farm - Vegetables, Herbs
Patchwork Green Farm - Vegetables, Herbs
River Root Farm - Microgreens, Pea Shoots, Herbs, certified organic flower transplants
Highlandville Honey Farm - Honey
Iowa Food Hub - Asparagus
Humble Hands Harvest - Vegetables
All pizzas are served in a cardboard box and can be enjoyed on the farm or taken to go.
-Gluten Free: We offer gluten free cauliflower crust with the caveat that our gluten free pizzas are prepared in the same kitchen and cooked in the same oven as our gluten-full pizzas.
-Dairy-Free/Vegan: We are also happy to accommodate requests for vegan pizza, using whatever seasonal ingredients we have on the current week’s menu.
Local Drinks
We look forward to sharing our carefully curated list of locally crafted beverages and natural wine with you! No BYOB.
Beer and Cider
Our taps are filled with beer and cider from PIVO Brewery, Pulpit Rock Brewing Company, Toppling Goliath Brewing Company and Convergence Ciderworks. We also have a few can options, including Busch Light because…it’s Iowa.
*Yes, we offer Untitled Art N/A beer and Gluten Free Beer (Greens!) too!
Natural Wine
We proudly serve natural wine that is produced in Wisconsin (American Wine Project), Oregon, California and various European countries. We offer a simple menu of hand selected bottles of red, white, orange and sparkling wine. Most of our wine is sold by the bottle and we offer a rotating wine tap (available by the glass, 1/2 liter or 1 liter)
Sodas and Sparkles
We offer a variety of soda and sparkling water from Spring Grove Soda and Wiscopop. Occasionally we also offer locally produced sparkling apple cider and kombucha!
Our Pizza Farm Experience
Things to know before coming out to experience pizza and community on our farm.
RESERVATIONS REQUIRED
We are open by reservation/preorder only.
How To Make a Reservation
We start taking reservations at Noon on Mondays for the upcoming weekend and take reservations one week at a time. Orders can be placed via link on our website. You will be asked to select your reservation time and place your pizza order.
When Can I Arrive?
Your pizza will be ready at or before your reservation time but you are welcome to show up anytime after 4:30pm enjoy a drink and walk around the farm before dinner!
Drinks can be purchased when you come (no BYOB) and pizzas are paid for when you pick them up.
FARM RULES
Trash/Recycling
Please pack all trash and recycling out with you when you go.
Restroom
We have one restroom available for use by pizza guests.
Kids
We LOVE kids and really enjoy seeing them enjoying our farm!
This is a working farm and there are hazards so please keep your kids close.
Pets
We love animals but ask that you leave yours at home.
Smoking
Absolutely no smoking.
Fences
Assume all fences are electric.
(Don’t touch ‘em!)
THINGS TO KNOW
Parking
If you are planning to enjoy your pizza on the farm, please park in the pasture parking area (located halfway down our driveway).
We have a limited number of easier access parking spots across from our garage (red with aqua trim). Please save these for folks picking up their pizza to go or guests with mobility issues.
Inclement Weather
We have a new open air (covered) 40x60 pavilion that seats lots of people so considered yourselves covered! You are always welcome to take pizzas to go.
Seating
We have several picnic tables for your use. On busy nights they fill up quickly.
We also encourage you to bring your own blankets, chairs and card tables.
What To Bring
Sometimes guests like to bring these things - plates, silverware, napkins, games/cards, bug spray, trash bag. Feel free to bring salads and desserts to compliment your pizza. NO BYOB.
SOURCE MEAT FROM OUR SMALL FARM!
We’d love to put together a custom meat order for you to pick up when you come out for pizza!
Grass Fed Beef
Our 100% grass fed beef is raised with love for our animals, soils, waterways and future generations. We offer retail cuts and various sizes of beef shares (bundles) to fit your family size and freezer space. Availability varies throughout the year.
Grass Fed Lamb
Our 100% grass fed lamb is raised regeneratively on our small farm. To stock up on our lamb, consider placing a deposit on a whole lamb that will be butchered between November-January. Retail cuts not currently available.
